LiZiQi Healthy Herbal Tea 李子柒清养花草茶 60g 6g×10包
7 eCash + RM35.90 -16%
or RM42.90
7 eCash + RM35.90 -16%or RM42.90
LiZiQi Shufeng Red Oil Hot Pot Base 李子柒蜀风红油火锅底料 (280g)
6 eCash + RM13.90 -30%
or RM19.90
6 eCash + RM13.90 -30%or RM19.90
LiZiQi Relax Freedom Herbal Tea 李子柒逍遥草本茶 90g 9g×10包
7 eCash + RM35.90 -16%
or RM42.90
LiZiQi Relax Freedom Herbal Tea
[Ingredients] Kumquat, Rice Beans, Red Rose, Chamomile, Mulberries, Barley, China Root, Mulberry Leaves
[Allergens] Rice Beans
[Net Weight] 9g × 10 Packs
[Shelf life] 12 Months
[Origin] QuZhou City, ZheJiang Province
[Storage] Store in a cool and dry place, avoid direct sunlight
[Reminder] It is not recommended for pregnant women, children, people with weak bodies, menstrual periods, etc.
Shipping & Delivery
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LiZiQi Red Oil Pasta Bowl 李子柒红油面皮(桶装)
4 eCash + RM11.90 -25%or RM15.90
Product Name: LiZiQi Red Oil Pasta (bowl) 李子柒红油面皮（桶装）135g
[Ingredients]
Noodle: Wheat Flour, Refined Vegetable Oil.
Oil Bag: Vegetable Oil (Containing THBQ), Chili, Black Sesame, Spices, Food Flavours, Chili Seasoning (Chili pepper, Maltodextrin),
Chili Powder Bag: Salt, Sodium Glutamate, Maltodextrin, Dehydrated Green Onion, White Sugar, Food Flavours, Yeast Extract, Disodium 5'-Ribonucleotides, Ginger Powder, Green Onion Powder, Garlic Powder, Silica
Vinegar Bag: Brewed Vinegar (Contains Potassium Sorbate), Brewed Soy Sauce (Contains Potassium Sorbate), Glacial Acetic Acid, Citric Acid
Kelp Flavour Bag: Kelp, Vegetable Oil, Chili, Salt, Sodium Glutamate, Lactic Acid, 5'-Taste Disodium Nucleotide
Fungus Bamboo Shoot Flavour Bag: Bamboo Shoots, Black Fungus, Soybean Oil, Ginger, Pepper, Salt, White Sugar, Sodium Glutamate, Citric Acid, 5'-Disodium Nucleotide, Sorbic Acid Potassium, Sodium Dehydroacetate, Sodium Metabisulfite
[Allergens] Soybean, wheat, wheat bran, sesame, peanut
[Net Weight] 135g
[Shelf Life] 9 Months
[Use Instruction]
1. Remove the seasoning bag, leave the noodles in the cup, add hotter than 90℃ of boiling water and completely submerge noodles, cover the lid, and put the oil bag on the lid for preheating.
2. After 5 minutes and pour out water.
3. Add seasoning bag, stir well and then eat. Can also be based on personal preferences, you may add all kinds of vegetables for better flavour.
Tips: This product tastes spicy, please add seasoning according to your personal taste, the contents have chili, spices granules, please feel free to eat. Eat as soon as possible after opening, if found bulging, damaged or other abnormal states, do not eat, and contact dealer to replace.
LiZiQi Clear Steamboat Paste 李子柒清汤火锅 (280g)
6 eCash + RM13.90 -30%or RM19.90
Product Name∶ LiZiQi Clear Steamboat Paste 李子柒清汤火锅 280g
[Ingredients] Refined Vegetable Oil (Butyl Hydroxy Anisole, Dibutyl Hydroxy Toluene), Bone Soup Sauce (Pig Bone Extract, Water, Chicken oil, Edible Salt, Monosodium Glutamate, Chicken Extract, Yeast Extract, Sugar, Spices, Food Additives (5'- Flavour Nucleotide Disodium, Xanthan Gum, Potassium Sorbate), Edible Essence), Coix Seed, Edible Chicken Oil, Onion, Edible Salt, Garlic, Lotus Seed, Lily, Shrimp, Agaricus Blazei, Ginger, Wolfberry, Light Vegetables, Spices, Edible Flavour, Food Additives (Potassium Sorbate).
[Allergens] This product contains light vegetables, shrimp and its products.
[Net Weight] 280g
[Shelf Life] 12 Months (At Room Temperature)
[Storage] Store in a cool, dry place, seal and refrigerate after opening package.
[Use Instruction]
1. Hot Pot∶ Add 1 box of condiment (4 pcs) and add 2000ml of water.
2. Noodle with Soup∶ Put 1 pc of condiment into the pot, add appropriate amount of water, boil the noodles, then add appropriate amount of salt, chopped green onion, celery to enjoy food.
LiZiQi Soya Milk Powder 李子柒豆嬢嬢七色豆浆粉
8 eCash + RM18.70 -29%or RM26.70
LiZiQi Soya Milk Powder 李子柒豆嬢嬢豆浆粉28gx7
Product Name: Original Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Maltose Syrup, White Sugar).
Product Name: Black Bean and Black Rice Flavour Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Maltose Syrup, White Sugar), Black Rice, Black Beans, Kudzu Root Powder.
Product name: Matcha Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Maltose Syrup, White Sugar), Matcha Powder.
Product Name: Purple Potato Flavour Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Maltose Syrup, White Sugar), Purple Potato Flour, Konjac Powder.
Product Name: Blueberry Flavour Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Maltose syrup, White Sugar), Blueberry Powder, Spirulina Protein Powder (Spirulina Platensis, Trehalose, Sodium Citrate).
Product Name: Pumpkin Flavour Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Malt Syrup, White Sugar), Raw Pumpkin Powder, Carrot Powder, Mango Juice Powder, Beet Juice Powder.
Product name: Raspberry Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Malt Syrup, White Sugar), Raspberry Juice Powder, Beet Juice Powder, Strawberry Powder.
[Allergens] Soybeans
[Net Weight] 196g
[Shelf Life] 9 Months
[Use Instruction] Pour 1 pack of this product (28 grams) into a cup, add about 200 ml of warm water (60℃~70℃), stir well and drink.
鲍之宝红烧溏心鲍鱼 6头 Braised Abalone Premium in Brown Sauce (425g) – HALAL
10 eCash + RM28.00 -26%or RM38.00
LiZiQi Aroma Tomato Base Steamboat Paste 李子柒此番香浓火锅底料 (230g)
6 eCash + RM13.90 -30%or RM19.90
Product Name: LiZiQi Aroma Tomato Base Steamboat Paste 李子柒此番香浓火锅底料230g
[Ingredients] Tomato Jam, Vegetable Oil, Peas, Sugar, Tomato Powder, Tomatoes, Spices, Chicken Seasoning, MSG, Ginger, Salt, Vinegar, Lactic Acid, Yeast Extract, Food Flavour, Citric Acid, D-Sodium Erythorbate, Disodium 5'-Ribonucleotides, Potassium Sorbate.
[Allergens] This product contains gluten-containing grains and their products, soybeans and their products.
[Net Weight] 230g
[Shelf Life] 9 Months
[Storage] Store in a ventilated, cool, dry place at room temperature; store in cold storage after opening bag.
[Use Instruction]
1. Add 900ml water (bone broth is better) to the pot, pour 230g of this product into the pot, add appropriate amount of fresh tomato, ginger slice according to personal preference.
2. Add cabbage, beef, luncheon meat, shrimp paste and other dishes. Once cooked, it is ready to be eaten, serves 2-3 people.
[Tips]
1. Add fresh tomato and peas, after boiling, there will be foam, which is normal and can be removed.
2. Add an appropriate amount of water after the soup have been reduced from boiling to avoid food sticking to the pot.
3. If the package is broken or bulging, do not eat. Please contact the product dealer for replacement.
LiZiQi Red Oil Beef Mian Yang Beehoon 李子柒染红油牛肉绵阳米粉
2 eCash + RM14.90 -11%or RM16.90
LiZiQi Red Oil Beef Mian Yang Beehoon 李子柒红油牛肉绵阳米粉 250g
[Ingredients]
Beehoon Bag: Rice, Starch, Water
Red Sauce Bag: Vegetable Oil, Chili Sauce (Chilies, Salt, Citric Acid, Glacial Acetic Acid, Lactic Acid, Potassium Sorbate), Lard, Butter, Ginger, Spices, Onions, Salt, Fermented Black Soybeans, Chicken Fat, Garlic, Sugar, Sweet Rice Wine, Monosodium Glutamate, Yeast Extract, Flavouring, Disodium Ribonucleotides, Potassium Sorbate
Braised Beef Bag: Beef, Vegetable Oil, Salt, Spices, Monosodium Glutamate
Chili Oil Bag: Vegetable Oil, Lard, Butter, Chicken Fat, Spices, Capsicum Oleoresin
Kelp Bag: Kelp, Salt, Water, Potassium Sorbate
Pickled Vegetable Bag: Mustard Green, Vegetable Oil, Chili Oil, Seasoning (Monosodium Glutamate, Sugar, Disodium Ribonucleotides), Salt, Lactic Acid, Garlic, Sugar, Spices, White Wine
Peas Bag: Peas, Water, Salt, Monosodium Glutamate, Disodium Ribonucleotides
[Allergens] Soybeans, Grains with Gluten
[Net Weight] 250g
[Storage] Store in a cool and dry place; store at room temperature
[Shelf Life] 6 Months
[Use Instruction]
Quick & Easy Method
1. Place rice noodles in a cooking pot, add 500ml cool water, bring water to a boil. Once boiling, let noodles cook for 1 minute. Turn off the heat and cover the lid, simmer according to personal taste for 1-2 minutes, strain the water when done.
2. Add all the seasoning together with the noodles (You may adjust according to personal taste) in appropriate amount of boiling water, stir evenly before eating.
Proper Cooking Method
1. Place rice noodles in a cooking pot, add 500ml cool water, bring water to a boil. Once boiling, let noodles cook for 1 minute. Turn off the heat and cover the lid, simmer according to personal taste for 1-2 minutes, strain the water when done.
2. Add all the ingredient bags (excluding pickled vegetable) to 400ml-500ml of water and cook over medium low heat for 3-5 minutes.
3. Pour the soup into a bowl with the noodles then place the pickled vegetables. Stir evenly before eating.
[Reminder] This package is sealed. If the package is damaged, please do not eat it.
LiZiQi Osmanthus Nuts & Lotus Root Drink 李子柒桂花坚果藕粉 350g
10 eCash + RM39.90 -20%or RM49.90
Product Name: LiZiQi Osmanthus, Nuts & Lotus Root Drink 李子柒桂花坚果藕粉350g
[Ingredients] Lotus Root Powder, Rock Sugar, Raisins, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Cashew Nuts, Almonds, Freeze-Dried Purple Sweet Potatoes, Wolfberries, Osmanthus.
[Allergens] Nuts and other nut products
[Net Weight] 350g
[Storage] Please keep away from direct sunlight and store in cool, dry place.
[Shelf Life] 180 Days (At Room Temperature)
[Use Instruction]
1. Pour about 30g (3-5 scoops) of lotus root powder into a cup or bowl.
2. Add about 10ml of cold water or ordinary drinking water to stir evenly. Just enough to dissolve the powder, not too much. - Step 3. Add boiling water (above 95℃), stir quickly, and stir into a transparent paste.
3. Seal bag after use.
新疆特级红枣 Premium Grade XL XinJiang Red Dates (XL) (300g)
2 eCash + RM7.00 -22%or RM9