原料:
香菇,杏鲍菇,白玉菇,灵芝菇,胡萝卜
Shimeji Mushroom, White Shimeji Mushroom, King Oyster Mushroom, carrot
Chef Way 蘑菇包 Mushroom Bun x6
RM16.5
Store : Chef Way
WM Only, RM25 delivery fee per order (up until RM200)
Description
Shipping & Delivery
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LiZiQi Soya Milk Powder 李子柒豆嬢嬢七色豆浆粉
RM26.70
LiZiQi Soya Milk Powder 李子柒豆嬢嬢豆浆粉28gx7
Product Name: Original Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Maltose Syrup, White Sugar).
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[Ingredients] Instant Soy Powder (Soybeans, Maltose Syrup, White Sugar), Black Rice, Black Beans, Kudzu Root Powder.
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[Ingredients] Instant Soy Powder (Soybeans, Maltose Syrup, White Sugar), Purple Potato Flour, Konjac Powder.
Product Name: Blueberry Flavour Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Maltose syrup, White Sugar), Blueberry Powder, Spirulina Protein Powder (Spirulina Platensis, Trehalose, Sodium Citrate).
Product Name: Pumpkin Flavour Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Malt Syrup, White Sugar), Raw Pumpkin Powder, Carrot Powder, Mango Juice Powder, Beet Juice Powder.
Product name: Raspberry Soy Milk Powder
[Ingredients] Instant Soy Powder (Soybeans, Malt Syrup, White Sugar), Raspberry Juice Powder, Beet Juice Powder, Strawberry Powder.
[Allergens] Soybeans
[Net Weight] 196g
[Shelf Life] 9 Months
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LiZiQi Osmanthus,Nuts & Lotus Root Drink Hamper 李子柒材貌双全藕粉礼盒350g×2
RM98.88
Product Name: LiZiQi Osmanthus, Nuts & Lotus Root Drink Hamper 李子柒材貌双全藕粉礼盒 350g*2
[Ingredients] Lotus Root Powder, Rock Sugar, Raisins, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Cashew Nuts, Almonds, Freeze-Dried Purple Sweet Potatoes, Wolfberries, Osmanthus.
[Allergens] Nuts and other nut products
[Net Weight] 350g
[Storage] Please keep away from direct sunlight and store in cool, dry place.
[Shelf Life] 180 Days (At Room Temperature)
[Use Instruction]
1. Pour about 30g (3-5 scoops) of lotus root powder into a cup or bowl.
2. Add about 10ml of cold water or ordinary drinking water to stir evenly. Just enough to dissolve the powder, not too much. - Step 3. Add boiling water (above 95℃), stir quickly, and stir into a transparent paste.
3. Seal bag after use.
AA白花菇 White Shiitake Mushroom (200g)
RM28
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宁夏枸杞王 NingXia Wolfberry King 枸杞王 (250g)
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LiZiQi Numb Pepper Broad Noodles Bowl 李子柒麻辣宽面(桶装)
RM15.90
Product Name: LiZiQi Pepper & Sesame Broad Noodle 李子柒椒麻宽面(桶装)140g
[Ingredients]
Noodles: Wheat Flour, Refined Vegetable Oil
Oil Bag: Vegetable Oil (Containing THBQ), Sesame Paste, Chili, Shallot, Ginger, White Sesame, Chili Red, Food Flavour
Soup Bag: Water, Salt, White Sugar, Brewed Soy Sauce (Including Caramel Colour), Maltodextrin, Sodium Glutamate, Yeast Extract, Disodium 5'-Ribonucleotides, Xanthan Gum, Potassium Sorbate, Disodium Edetate, Flavouring Essence
Peanut Bag: Peanut, Non-GMO Soybean Oil, Chili (Irradiated), Pepper, Salt, White Sugar, Sodium Glutamate, Spices, THBQ, Sucralose, Flavouring Essence
Fungus Bamboo Shoots Flavor Bag: Bamboo Shoots, Black Fungus, Soybean Oil, Ginger, Chili, Salt, White Sugar, Sodium Glutamate, Citric Acid, Disodium 6'-Ribonucleotide, Potassium Sorbate, Sodium Dehydroacetate, Sodium Metabisulfite
[Allergens] Soybean, wheat, wheat bran, sesame, peanut
[Net Weight] 140g
[Shelf Life] 9 Months
[Use Instruction]
1. Remove the seasoning bag, leave the noodles in the cup, add hotter than 90℃ of boiling water and completely submerge noodles, cover the lid, and put the oil bag on the lid for preheating.
2. After 5 minutes and pour out water.
3. Add seasoning bag, stir well and then eat. Can also be based on personal preferences, you may add all kinds of vegetables for better flavour.
Tips: This product tastes spicy, please add seasoning according to your personal taste, the contents have chili, spices granules, please feel free to eat. Eat as soon as possible after opening, if found bulging, damaged or other abnormal states, do not eat, and contact dealer to replace
LiZiQi Shufeng Red Oil Hot Pot Base 李子柒蜀风红油火锅底料 (280g)
RM19.90
Product Name: LiZiQi Shufeng Red Oil Hot Pot Base 李子柒蜀风红油火锅底料280g
[Ingredients] Edible Butter, Chili, Chicken Essence Seasoning, Edible Salt, Pixian Bean Petal, Ginger, Garlic, Monosodium Glutamate, Edible Flavour, Pepper, Black Bean, Sugar, Brewing Liquor, Spices, 5'- Flavour Nucleotide Disodium, Potassium sorbate, Chili Oil Resin.
[Allergens] This product contains wheat bran, soy and its products.
[Net Weight] 280g
[Shelf Life] 12 Months (At Room Temperature)
[Storage] Store in a cool, dry place, seal and refrigerate after opening bag and use as soon as possible.
[Use Instruction]
1. Hot Pot∶ Add 1 box of condiment (4 pcs) and 2000ml water.
2. Spicy Vegetable Stew∶ Add 3 pcs of condiment and 1500 ml water and boil. Then put in prepared meat and vegetable dishes and boil them. Once cooked, pour into a bowl, then sprinkle with coriander, chopped green onion, garlic and enjoy.
3. Roast∶ 2 pcs of condiment with 1000g of chicken/ribs, 500g of potatoes, you can make spicy fresh potato with roast chicken/ribs.
4. Spicy Noodles∶ Put 1 pc of condiment into the pot, add proper amount of water, boil the noodles and favorite ingredients, cook and add appropriate amount of soy sauce, vinegar, chopped green onion and enjoy the food.
LiZiQi Osmanthus Nuts & Lotus Root Drink 李子柒桂花坚果藕粉 350g
RM49.90
Product Name: LiZiQi Osmanthus, Nuts & Lotus Root Drink 李子柒桂花坚果藕粉350g
[Ingredients] Lotus Root Powder, Rock Sugar, Raisins, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Cashew Nuts, Almonds, Freeze-Dried Purple Sweet Potatoes, Wolfberries, Osmanthus.
[Allergens] Nuts and other nut products
[Net Weight] 350g
[Storage] Please keep away from direct sunlight and store in cool, dry place.
[Shelf Life] 180 Days (At Room Temperature)
[Use Instruction]
1. Pour about 30g (3-5 scoops) of lotus root powder into a cup or bowl.
2. Add about 10ml of cold water or ordinary drinking water to stir evenly. Just enough to dissolve the powder, not too much. - Step 3. Add boiling water (above 95℃), stir quickly, and stir into a transparent paste.
3. Seal bag after use.